A good way to use left-over xmas veggies
British Main . Published 11th Aug 2019 by Jon Scaife . Updated 11th Aug 2023 .
Rating : ( 1 ) Serves : 10 Serve With : Bread Cooking Method : Boil Ready In : 2 horas Prep Time : 1 horas Cook Time : 1 horas LOW Energy Density 0.5kcal/g
LOW Saturates 0.4g / serving
Red pepper sauce used in north African food
Moroccan Sauce . Published 11th Aug 2019 by Jon Scaife . Updated 13th Feb 2024 .
Rating : ( 1 ) Serves : 32 Cooking Method : Grill Ready In : 1 horas Prep Time : 1 horas Cook Time : N/A LOW Energy Density 0.6kcal/g
Beef tagine enhanced with non-traditional bacon
Moroccan Main . Published 11th Aug 2019 by Jon Scaife . Updated 11th Aug 2023 .
Rating : ( 1 ) Serves : 3 Cooking Method : Fry Ready In : 2 horas Prep Time : 30 horas Cook Time : 1 horas 30 mins LOW Energy Density 0.8kcal/g
LOW Saturates 6.3g / serving
Rating : ( 1 ) Serves : 80 Prep Time : 10 mins Cook Time : N/A MED Energy Density 2.4kcal/g
Simple summer recipe packed with healthy ingredients
Italian Main . Published 10th Aug 2019 by Jon Scaife . Updated 13th Feb 2024 .
Rating : ( 1 ) Serves : 3 Cooking Method : Bake Ready In : 40 mins Prep Time : 20 mins Cook Time : 20 mins LOW Energy Density 0.8kcal/g
LOW Saturates 3.4g / serving
Rating : ( 1 ) Serves : 4 Serve With : Bread Cooking Method : Fry Cook Time : N/A LOW Energy Density 1.4kcal/g
LOW Saturates 7.7g / serving
Rating : ( 1 ) Serves : 6 Ready In : 30 mins Prep Time : 30 mins Cook Time : N/A
Rating : ( 1 ) Serves : 6 Cooking Method : Boil Ready In : 30 mins Prep Time : 10 mins Cook Time : 10 mins
Rating : ( 1 ) Serves : 4 Serve With : Rice , Flatbread Cooking Method : Tagine Ready In : 1 horas 30 mins Prep Time : 30 horas 00 mins Cook Time : 1 horas 00 mins LOW Energy Density 0.9kcal/g
LOW Saturates 2.9g / serving
Rating : ( 1 ) Serves : 6 Cooking Method : Bake Ready In : 2 horas Prep Time : 10 mins Cook Time : 1 horas 50 mins
“It's a beef extract - https://en.wikipedia.org/wiki/Bovril Apparently, due to US FDA rules it can't be imported into the US. You…”