Chicken and Apricot Curry
A quick and rich curry
British-Asian Main. Publié par Jon Scaife. Updated .
1.1kcal/g
19g / serving
4.6g / serving
32g / serving
1.3g / serving
12g / serving
Suitable for:FreezerHalalLong-lifePartyPregnancyQuick
A quick and rich curry
British-Asian Main. Publié par Jon Scaife. Updated .
An aromatic mix of onion, carrot and celery. Used in many Italian recipes
Italian Sauce. Publié par Jon Scaife.
Mexican Side Dish. Publié par Jon Scaife.
Made-ahead English-Indian Curry sauce for use in several dishes
British-Asian Spice Mix. Publié par Jon Scaife.
Simple sausage in yorkshire pudding
British Main. Publié par Jon Scaife.
Classic basil sauce. Also known as pistou.
Italian Sauce. Publié par Jon Scaife.
Thin home-made wraps free of additives
Mexican Side Dish. Publié par Jon Scaife.
Chinese Roasted Pork, used in various other dishes
Chinese BBQ, Main. Publié par Jon Scaife. Updated .
Pretty much a clone of Patak's
Indian Spice Mix. Publié par Jon Scaife.
Classic Thai curry. Also known as Phanaeng.
Thai Spice Mix. Publié par Jon Scaife.
“It's a beef extract - https://en.wikipedia.org/wiki/Bovril Apparently, due to US FDA rules it can't be imported into the US. You…”