Rating: ( 1 ) Serves: 4 Serve With: Rice Cooking Method: Sauté Ready In: 2 hours Prep Time: 30 hours Cook Time: 1 hours 30 mins LOW Saturates 4.5g / serving
Rating: ( 1 ) Serves: 3 Serve With: Potatoes, Gravy Cooking Method: Oven Ready In: 1 hours Prep Time: 15 mins Cook Time: 45 mins MED Energy Density 2.4kcal/g
HIGH Saturates 19g / serving
Rating: ( 1 ) Serves: 4 Serve With: Crusty Bread Cooking Method: Pan Ready In: 1 hours 15 mins Prep Time: 30 mins Cook Time: 45 mins LOW Energy Density 1.3kcal/g
MED Saturates 25g / serving
Rating: ( 1 ) Serves: 4 Cooking Method: Boil Ready In: 24 hours Prep Time: 24 hours Cook Time: N/A
Rating: ( 1 ) Serves: 9 Cooking Method: Boil Ready In: 4 hours 30 mins Prep Time: 30 mins Cook Time: 4 hours LOW Energy Density 0.4kcal/g
LOW Saturates 2.2g / serving
A sweet and tasty sauce for bbq chicken thighs
British BBQ 11th Jun 2023 Jon Scaife 28th Jul 2023
Rating: ( 1 ) Serves: 4 Cooking Method: Grill Ready In: 1 hours Prep Time: 15 mins Cook Time: 30 mins MED Energy Density 1.9kcal/g
MED Saturates 14g / serving
Rating: ( 1 ) Serves: 4 Serve With: Bread, Salad Cooking Method: Boil & Bake Ready In: 1 hours 00 mins Prep Time: 10 mins Cook Time: 50 mins HIGH Energy Density 7.1kcal/g
HIGH Saturates 55g / serving
Rating: ( 1 ) Serves: 6 Serve With: Crusty bread Cooking Method: Pressure cook Ready In: 1 hours 30 mins Prep Time: 15 mins Cook Time: 1 hours 15 mins LOW Energy Density 0.8kcal/g
LOW Saturates 3.8g / serving
Rating: ( 1 ) Serves: 4 Serve With: Bread Cooking Method: Fry Ready In: 1 hours 30 mins Prep Time: 30 mins Cook Time: 1 hours LOW Energy Density 1.5kcal/g
LOW Saturates 8.5g / serving
A good way to use left-over xmas veggies
British Main 11th Aug 2019 Jon Scaife 11th Aug 2023
Rating: ( 1 ) Serves: 10 Serve With: Bread Cooking Method: Boil Ready In: 2 hours Prep Time: 1 hours Cook Time: 1 hours LOW Energy Density 0.5kcal/g
LOW Saturates 0.4g / serving
“It's a beef extract - https://en.wikipedia.org/wiki/Bovril Apparently, due to US FDA rules it can't be imported into the US. You…”